St Patty's Day Event
Bak-yakers in the South were treated to a St Patty's Day Event hosted by Ben & Candy Wilson at their new home in Traditions Fl. The event was held outside on their lanai and featured a traditional feast of corned beef & cabbage with all of the Irish sides. Entertainment was directed by Rear Commodore John Yates with BCYC Secretary Christine O'Soucy and Guy Collins performing an Irish Jig.
Red Wine, Chocolate & Limericks
Bak-yakers gathered on 13 February to drink red wine, eat "chocolate" chili and enjoy listening to humorous limericks. Hosts Juliana Nedd and JJ Sullivan, were joined by former Commodore Ed Evans who shared an enlightening history of of the Club in 2005.
Listen to the BCYC Limericks using the player below:
20th Anniversary Wine Tasting
A toast celebrating our 20th Anniversary on Zoom with our illustrious first Commodore John Campbell and wife Carole was held on 24 January. The Campbells shared the history of our club and the designing of our burgee. Followed by wine tasting hosted by Vern & Dorothy Penner and Limoncello postprandial by Rosie Cavin.
Ringing in the New Year, BCYC Members rendezvoused at Jensen Beach on January 22, 2021 for a socially distanced Beach Happy Afternoon.
More pictures are available on the BCYC Flickr website. BCYC on Flickr
All photos on these pages are the property of The Back Creek Yacht Club and may not be used without the prior written consent of the current Board of Governors. Copyright 2021